These are just awesome! And I can get away with saying that because it’s someone else’s genius – hehe. I was inspired by a recipe I saw on Nutrition on the Run, and I was NOT disappointed in trying them! They were sort of like a dessert, but also a great afternoon snack when I hit that ‘lull’ in my day. (Afternoons should be nap times! ;)). I would eat 4 as a snack and they were surprisingly filling. Notice that I said ‘were’. I ate these everyday until they were gone! I will likely be making them again very soon…
Put all ingredients into a food processor and pulse until the date and almond pieces are at least coarsely chopped. Roll the ‘batter’ into 1 inch balls. I will warn you, this was messy! But then you get to lick your hands off when you’re done and that’s really fun ;)
~Aubree Cherie Davis
This recipe is linked to My Meatless Monday, 5-ingredient Monday, Mouthwatering Monday, Tasty Tuesday, Slightly Indulgent Tuesday, Tempt My Tummy Tuesday, Real Food Wednesday, Gluten Free Wednesday, Full Plate Thursday, Friday Favorites, Fight Back Friday, Fresh Bites Friday, I’m Lovin’ It Friday, Foodie Friday, Food Friday w/Dried Fruit.