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This week my sweet tooth seems to have won out. I did squeeze in a few savory dishes to help balance myself out… barely :) But honestly, check out these desserts, snacks, and sweet dishes! They’re amazing! Now if only I can keep myself from eating them ALL in one week…

It’s extra hard to not eat sweet food this time of year, too. In my opinion, Valentine’s day isn’t for romance… it’s for food! (Well, the romance part would be nice, but at least tasty food is a given ;))

My Fav (Top 10) Recipes from

Last Week (2-1 to 2-7)

Curried Roast and Carrots
(Linda from Gluten Free Homemaker)

Homemade Soaked Chickpea Hummus
(Michelle from Health Food Lover)

Extra Moist Gluten Free Double Chocolate Chip Cake
(Brittany from Real Sustenance)

Raw Apple Cinnamon Chips
(Alta from Tasty Eats at Home)

Dairy Free, Sugar Free Coconut Ice Cream
(Ricki from Diet, Desserts, and Dogs)

Maple Carrot Custard
(Alta from Tasty Eats at Home)

Healthy Protein Bars
(Winnie from Healthy Green Kitchen)

Vegan Balsamic Onion Dip
(Carol from Simply… Gluten Free)

Peach Curry Marinated Chicken with a Coconut & Panko Crust
(Brittany from Real Sustenance)

Peanut Butter Banana Mash Pudding
(Me from Living Free)

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5 Responses to My Fav (Top 10) Recipes from Last Week (2/1 to 2/7)

  1. Alta says:

    Wow, I made the top ten twice! Thanks for linking my recipes. And I’m drooling over Brittany’s cake. Yum.

  2. Thanks Girl!! So Appreciate this!!! -Brittany-

  3. Linda says:

    Thanks so much for including my curried roast and carrots. I’m off to check out some of the others.

  4. Ricki says:

    Those apple chips are calling me name. But the chocolate cake is drowning them out. ;) Thanks so much for including my recipe! And I love how certain ingredients or themes always seem to evolve naturally from these lists. . . today it’s carrots and curry! :D

  5. Thanks a lot for sharing my recipe Aubree! I’m loving the sound of the coconut ice cream and maple carrot custard- yum!!

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